Chef Rajiv R. Singh began his culinary journey with the prestigious Oberoi Hotels and Resorts. Subsequently, his 17 years of experience have taken him to the UK, Australia and the Middle East before landing in Bangkok, Thailand. Chef Rajiv has worked with some of the world’s most renowned chefs and adopted their culinary expertise. His passion lies in creating food concepts and marrying flavours and cuisines.
“My cooking style is inspired by fresh and modern international food. My passion is exploring world cuisines, approaching ingredients with utmost respect and keeping the integrity of flavours. It all rests in providing the highest level of quality.”
The Sala pool bar of Mövenpick BDMS Wellness Resort Bangkok
Sala Pool Bar
The Sala pool bar is perfect for refreshments! Guests using the pool or even strolling in the resort’s lush gardens can sip on their choice of local and imported beers, fresh smoothies and original cocktails under cooling tree shade. Light bites and classic comfort food is also available to order.
Opening hours: 10 am – 9 pm
Dress code: Casual/Swim wear
The chef
Chef Rajiv R. Singh
Book a table
Access
Access
Sala Pool Bar
Poolside
Tel: 02-666-3337
Fax: +66 2 666 3334
Email:
resort.bdms.fbadmin@movenpick.com
